Be a Foodie: Wasai

Because of my recent trip to Taiwan I’ve been craving for a Peanut Ice Cream Roll which I was able to try at Shifen Old Street. I only ate it once but I really enjoyed it. I discovered that Wasai, a recently opened stall here in the Metro Manila, sells it! Fortunately I was in…

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Be a Foodie: Nadai Fujisoba

Nadai Fujisoba is a Japanese noodle restaurant that came all the way from Japan. It’s first branch here is located at Bonifacio Highstreet and they have another branch at SM Aura. I was fortunate enough to sample their soba which people might mistake for ramen but their totally different. First and foremost soba noodles is made with buckwheat…

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Be a Foodie: Manila Creamery

Manila Creamery is THE gelato place for Filipinos. Owners Jason Go and Paolo Reyes learned the craft of making a gelato in Bolognia, Italy and combined local ingredients and flavors to create everyday healthy to eat gelatos. They turned Filipino favorites such as Mangga’t Suman and Ube’t Langka to another dish which each of us can…

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