Be a Kikay: Ofra & ColourPop Liquid Lipstick

Made a review on 2 of my favorite liquid lipsticks the Ofra Liquid Lipstick in Laguna Beach and Colourpop Liquid Lipstick in November. These are my go to liquid lipsticks for my everyday look. This is the first time I’m doing a beauty review in video format. I’m not quite used to it yet but I…

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Be a Kikay: Happy Skin’s At Long Lash Mascara

Slowly making my way to the make-up essentials, I recently bought a mascara. I’ve been looking for a while now but I couldn’t settle on one until I tried the new mascara from Happy Skin. Aside from being waterproof, smudge-proof, sweat-proof, and resistant to sebum and tears, At Long Lash Supercurl Waterproof Mascara features a bristle-free wand…

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Be a Kikay: Beauty Hauls from Beauty MNL

This is my first time shopping online for beauty products. I never expected this from myself but ever since I got a credit card I’ve been much more open to shopping online (swimsuits, shoes, hair care). I made an impromptu purchase a few weeks ago at Beauty MNL and here’s what I got. Acne Pimple…

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Be a Foodie: Wasai

Because of my recent trip to Taiwan I’ve been craving for a Peanut Ice Cream Roll which I was able to try at Shifen Old Street. I only ate it once but I really enjoyed it. I discovered that Wasai, a recently opened stall here in the Metro Manila, sells it! Fortunately I was in…

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Be a Cinephile: Girlboss (Netflix TV Series)

I’ve run out of things to watch fortunately Girlboss came out last April 21 on Netflix. I was able to binge watch it in a couple of hours granted that I often used the fast forward button. Anyway it’s not because I got bored or anything I just couldn’t wait to know what happened next.…

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Be a Foodie: Jin Joo Korean Grill

Jin Joo Korean Grill came out with a blast making headlines with it’s Cheese Dung Galbi. Being a cheese lover and a recent convert to Team Samgyeopsal as opposed to Team Sashimi, I was determined to try this dish.

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Be a Foodie: Nadai Fujisoba

Nadai Fujisoba is a Japanese noodle restaurant that came all the way from Japan. It’s first branch here is located at Bonifacio Highstreet and they have another branch at SM Aura. I was fortunate enough to sample their soba which people might mistake for ramen but their totally different. First and foremost soba noodles is made with buckwheat…

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Be a Foodie: Raging Bull Chophouse & Bar

I found Raging Bull while looking for a good steak place around BGC. I booked a lunch for 2 for Valentines Day good thing they still have some tables open since I really wanted to try this place.

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Be a Foodie: Sinsun

Late night after my bi-weekly session at the gym, me and my friend were looking for a place to eat. We were supposed to go to a Korean J Grill which was a Korean restaurant along Tomas Morato when we spotted the brightly lit sign of Sinsun Korean restaurant. We gave it a chance since we…

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Be a Foodie: Crisp on the 28th

It’s my second time blogging about Crisp on the 28th and I had such a great time during my latest meal there. Crisp on the 28th recently expanded their menu and we’re now fortunate to have a lot more healthy dishes to choose from.

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