Be a Foodie: Blue Post Boiling Crabs & Shrimps

I went to Blue Post Boiling Crabs & Shrimps’ #911ShrimpFever Launch last October 11. Here’s the video on what happened during the launch and a quick first impressions/review on their shrimps which were served in their signature sauces – Sambal, Boiled, and Garlic Lemon Butter.   Spoilers from the video review, my favorite out of…

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Be a Foodie: Prawn Star

I got to try Prawn Star during The Yard’s 1st Year Anniversary and I can’t believe I’ve missed this place during the times I’ve gone to The Yard. They server different kinds of seafood and a variety of sauces to choose from! It’s located at the 2nd level of the food park.   Right off…

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Be a Foodie: Shrimp Bucket

Shrimp Bucket is one of my go-to restaurants. Their specialty as you may have noticed is shrimp but they also serve other seafood such as mussels and crabs. I usually eat with my hands here but using utensils aren’t so bad since their shrimps are fresh and can easily be peeled.Their shrimps are deliciously bathed…

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