Be a Foodie: Kushikatsu Daruma

I was so excited to hear that the famous restaurant from the street of Dotonburi is finally here in the Philippines. I was able to dine from Kushikatsu Daruma at Dotonburi when I went to Osaka last hear. I didn’t expect to enjoy fried food that well. Their sauce really makes the usual fried food…

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Be a Foodie: Melt Grilled Cheesery

My latest foodie adventure brought me to the best place I could only dream of. Melt Grilled Cheesery is a fairly new restaurant that specializes in cheese. Owners Chessie and James Torres wanted to create a place inspired by their love of cheese. They have an extensive menu that offers a lot of different ways…

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Be a Foodie: Morganfield’s

Morganfield’s is a new restaurant at BGC. They’re located at Uptown BGC which is along 38th Street. Morganfield’s is an All-American Mid Western restaurant. Their most popular dish is their ribs. Reservations are encouraged since the place tends to get very busy during peak hours of dining. I’ll say it right away. I’m not the…

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